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Best all-day breakfast recipes

Celebrate great breakfast food with a decadent brunch or even at dinnertime. See our irresistible recipes for eggs, sausages, pancakes and more

Looking for some brunch inspiration? Want to make breakfast for dinner? See our all-day recipes for plenty of ideas. Discover our next-level pancakes, hearty egg dishes and more.

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On a plant-based diet? See our best vegan breakfast recipes for easy overnight oats and fluffy vegan pancakes. And see how to make homemade bagels and cinnamon buns with our best brunch recipes.


All-day breakfast recipes

Ham and cheese croissant traybake

Feed a crowd with this cheese-packed, no-fuss, show-off brunch idea that will keep everyone happy.


Breakfast tacos

Looking for a fun new breakfast and brunch recipe? Try our easy breakfast tacos. Use eggs with deep yellow yolks, such as Burford Browns, to get a nice colour contrast with the beans and chorizo.


Four quick and easy croissants recipes

Raise your breakfast game with one of our easy and inventive croissant fillings – pack your pastries with ricotta and blueberry, ham and cheese, or Nutella and ice cream.


Bacon hash browns

Check out our hash browns with streaky bacon, spring onions and grated cheese. Make these crispy potato hash browns for an easy brunch recipe for four.


Spicy fried breakfast rice

Check out our simple rice dish with spicy red chillis, salty-sweet bacon jam and soft boiled eggs. This low-calorie breakfast recipe is quick, easy and ready in just 20 minutes.


Full English croissants

Check out our epic breakfast croissant recipe packed with crispy bacon, baked beans and runny fried eggs. The perfect weekend treat for all the family.


Breakfast pasties

Jazz up your weekend breakfast with our epic mash-up of a classic fry-up and a traditional handheld British pie.


Green tortilla with smoked salmon

A chunky spinach, potato and chive tortilla with a side of smoked salmon – this beauty would make for a great weekend brunch.


Baked eggs with ratatouille and chorizo

The best baked eggs recipe. Chorizo adds spice to a quick ratatouille made on the hob – then pop in the oven while the eggs cook. Perfect served with some crusty bread.


Prawn kedgeree

Kedgeree is a really quick and easy but delivers on comfort. The spicy rice, juicy prawns and boiled eggs come together in a great balance of flavours. It’s perfect for a midweek meal for breakfast, brunch or ‘brinner’.


Roasted tomatoes and avocado on toast

This delicious healthy breakfast, lunch or snack couldn’t be easier to put together. Ripe tomatoes, avocado and salad leaves on toast are a great vegetarian combination.


Chorizo brunch eggs

Prepare this comforting chorizo stew and top with zesty avocado salsa and soft boiled eggs for a vibrant brunch dish.


St Clement’s breakfast pancakes

Oranges and mandarins give these thick, American-style breakfast pancakes a sweet and zesty finish. Serve with crème fraîche or yogurt for a delicious brunch.


Sausage röstis with caramelised onion gravy

Roasted bangers nestled in a potato rösti with delicious onion gravy to pour over. Comfort food at its best. Friends and family will thank you for sharing this all-day breakfast classic.


Best ever bloody mary

The classic brunch cocktail, a bloody mary is sure to cure any hangover and perk you up for the weekend. Our recipe for this classic cocktail combines vodka, tomato juice, worcestershire sauce, port and sherry with a few dashes of Tabasco to dial up the heat.


Squash and pancetta squeak with poached eggs

Bubble and squeak is a classic way to use up your leftovers. We have a delicious squash and pancetta squeak that gives plenty of colour and flavour to your dish. Top with poached eggs for a delicious brunch or all-day breakfast idea.


Ham, egg and asparagus tart

Our recipe for a ham, egg and asparagus tart is a great option for a breakfast-inspired midweek meal for the family, or to make for a picnic in the summer. English asparagus is in season from April until mid-June.


Bacon and egg martini

This cocktail recipe from LCC Shoreditch uses fat-washed (bacon-infused) Jack Daniel’s, first done in New York in the 1990s for a Benton’s old fashioned. Mix that with maple syrup and you’ve got breakfast in a glass.


Ham, spinach and egg buckwheat galette

This ham, spinach and egg buckwheat galette is easy to make, low calorie and gluten free, making it perfect for a midweek meal.


Breakfast nachos

These epic nachos are a mash-up of a great British brekkie and a Tex-Mex snack. Make as big as you like – just add a fried egg per person.


One-pan green chilli eggs with chorizo

This recipe for one-pan green chilli eggs with chorizo is really easy and just takes 15 minutes to make – perfect for a speedy meal for one.

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