This low-effort, high-impact recipe makes the most of abundant British squid and takes just 20 minutes to put together. Served with a chilli and garlic relish, it'll go down a storm at your next BBQ

Made with white rum, this classic daiquiri recipe is the perfect balance of sweet and tart flavours, with plenty of fresh, zesty lime juice

Sea salt adds richness and brings out the taste of the honey in this cake, so use good-quality honey as the flavour will really stand out