Please note: if you follow a gluten-free diet, please always read the label when shopping for ingredients
Gluten-free penne alla norma
Check out this easy gluten-free tomato pasta with aubergine topped with fresh basil. This simple recipe is veggie friendly and low in calories.
Gluten-free smoky sausage and butternut lasagne
Jazz up this classic family recipe with herby sausages, smoky paprika and oozing mozzarella. Make this flavoursome lasagne for an easy midweek meal.
Chilled cucumber, dill and yogurt soup
Want a gluten free soup recipe? Try our creamy chilled cucumber soup – ready in just 20 minutes. The fragrant aromatic dill works perfectly with the subtle tasting cucumbers, a perfect summertime starter.
Za’atar aubergine steaks with sesame dressing and pomegranate
This recipe for za’atar aubergine steaks with sesame dressing and pomegranate makes for a quick, easy and delicious veggie dinner. Plus, it’s under 300 calories and gluten-free.
No-churn banana ice cream
Dairy-free, no-churn, no-effort ice cream. Plus it’s healthy! What’s not to love? Once you’re confident, why not try experimenting with different flavours.
Lamb kleftiko tray bake
We’ve given classic lamb kleftiko a healthy makeover with this easy recipe for four. This recipe was taken from our healthy choices feature.
Crispy chickpea and kale caesar salad
This crispy chickpea and kale caesar salad is a great healthy twist on a classic. You can also eat the crispy chickpeas as a snack.
Tenderstem®, new potato and radish salad
This Tenderstem®, new potato and radish salad is vegan, easy to make and ready in just 20 minutes – ideal for a midweek meal.
Langoustines with pea and crispy lardon salad
Make the most of beautiful, juicy langoustines with this recipe for langoustines with pea and crisp lardon salad – perfect as a summer starter
Whole sea bream cooked en papillote
Fish can be intimidating to cook but this recipe for whole sea bream cooked en papillote is really easy and looks impressive when guests open it at the table.
Runner beans with tomato and black onion seeds
This recipe for runner beans with tomato and black onion seeds is vegan, low-cal and gluten free making it an easy, please-everyone side dish
Pink pickled turnips
These pink pickled turnips look stunning and make a great, easy-to-make addition to any lunch table or mezze spread
Chicken, red pepper & olive cacciatore
This summery Italian one-pot is easy to make and freezes brilliantly, plus, it’s low cal and gluten free. The recipe is easily halved if you only want to serve 3-4 people.
Garlic buttered steaks with piri piri fries
What could be better than garlic buttered steaks and piri piri fries? This’ll make enough butter for 6-8 steaks, so invite a crowd, or freeze any left-over
Mexican elotes
This is a classic way to eat corn in Mexico, and is usually bought from street vendors. Mexican crema is similar to soured cream, but saltier and creamier – perfect for cooling the fiery chilli powder in this recipe
Vietnamese steak salad
Low-calorie, high protein and gluten free, this Vietnamese steak salad makes an ideal midweek meal, plus, it’s really simple to make
Please note: if you follow a gluten-free diet, please always read the label when shopping for ingredients
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