Vegetarian recipe ideas
Get plenty of meat-free inspiration with our easy, versatile recipes
Heat the oven to 200C/180C fan/gas 6. Peel and cut the sweet potatoes and kohlrabi into 1cm fries. Toss in the flour and season, then coat well in the oil. Bake the fries on two baking trays with baking paper, making sure they are in a single layer, for 40-45 mins, turning over halfway through until golden and crisp.
While the fries bake, combine the mayo with the wasabi to taste with a squeeze of lemon. Season.
When the fries are ready, remove from the oven, season well and serve with the mayo.