Turkey and avocado salad with chilli and lime

Name: Turkey and avocado salad with chilli and lime
Total time: 15 min
Yield: serves 2
Ingredients: Romaine or Cos lettuce 1 small, leaves torn; avocado 1, cubed; baby plum tomatoes 5, halved; cooked turkey breas t 200g, roughly torn; mint leaves a handful, torn; shallot 1 small, finely sliced; honey 1 tsp; red chilli 1, seeded and diced; lime 1, zested and juiced; rapeseed oil 2 tsp

15 minutes
serves 2
A little effort

Quick and easy to make and under 500 calories, this turkey and avocado salad with chilli and lime is a great way to use up leftovers

December 21, 2015 at 10:07 am

Ingredients

Romaine or Cos lettuce 1 small, leaves torn
avocado 1, cubed
baby plum tomatoes 5, halved
cooked turkey breas t 200g, roughly torn
mint leaves a handful, torn
shallot 1 small, finely sliced
honey 1 tsp
red chilli 1, seeded and diced
lime 1, zested and juiced
rapeseed oil 2 tsp

Method

Step 1

Whisk the dressing ingredients together with some seasoning. Put the lettuce on a serving plate, and add the avocado, tomatoes, turkey and mint. Drizzle over the dressing just before serving.