Sloppy joe pizzettes

Name: Sloppy joe pizzettes
Total time: 1 h
Yield: Makes 6
Ingredients: 250g ciabatta bread mix; olive oil; 200g bolognese sauce; 1 large green pepper, seeded and thinly sliced; 1 small red onion, thinly sliced; 2 balls mozzarella, sliced; chilli oil, to serve

Preparation and cooking time
- Total time1 hr
Easy
Makes 6

Ingredients

250g ciabatta bread mix
olive oil
200g bolognese sauce
1 large green pepper, seeded and thinly sliced
1 small red onion, thinly sliced
2 balls mozzarella, sliced
chilli oil, to serve

Method

STEP 1
Make up the bread mix following the packet instructions. Divide into 6 balls and roll out to small, thin, oval-shaped pizzas, put onto 2 large oiled baking sheets and leave to puff up for 10 minutes.
STEP 2
Heat the oven to 220C/fan 200C/gas 7. Spread the bolognese over the pizzettes then add the pepper, onion and mozzarella. Season and drizzle with chilli oil.
STEP 3
Bake for 15-20 minutes until the dough is puffed, golden and cooked through. Drizzle with more chilli oil.