Olive Magazine
Cosmo Margarita Recipe

Cosmo margarita

Published: February 20, 2020 at 3:57 pm
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  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 1

Cosmopolitan meets margarita in this fragrant and sophisticated cocktail, made with hibiscus tea, tequila and triple sec


A hybrid cocktail that swaps cranberry juice for similarly tart hibiscus tea, and vodka for tequila. Also check out our classic margarita, frozen margarita, margarita mocktail and spicy margarita.


  • 50ml blanco tequila
  • 15ml triple sec or Cointreau
  • 15ml, plus a wedge to garnish lime juice
  • 25-50ml, cooled hibiscus tea


  • STEP 1

    Shake the tequila, triple sec or Cointreau, lime juice and hibiscus tea in a cocktail shaker with ice. Strain into a martini glass and garnish with a lime wedge.


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