Plate of sweet potato fries next to a dip

Air-fryer sweet potato fries

Name: Air-fryer sweet potato fries
Yield: 0
Ingredients: 2 sweet potatoes (roughly 400g), sliced into 1.5cm-thick chips; 1 tbsp olive oil; ½ tbsp Cajun-style seasoning

Preparation and cooking time
- Prep:5 mins
- Cook:30 mins
Easy
Serves 2

Ingredients

2 sweet potatoes (roughly 400g), sliced into 1.5cm-thick chips
1 tbsp olive oil
½ tbsp Cajun-style seasoning

Method

STEP 1
Put the sweet potato chips in a large bowl and drizzle over the olive oil. Sprinkle over the Cajun-style seasoning and plenty of salt and pepper, and toss well to combine.
STEP 2
Heat the air-fryer to 180C. Arrange the chips in the basket, making sure they’re not overcrowded (if they are crowded, cook them in batches). Cook for 30-35 mins, giving them a good shake halfway through cooking. Serve alongside the air-fryer salmon for a delicious midweek meal.