12 baking recipes to make with kids
Looking for something to entertain the kids? Why not get baking with them? These are our most fun and easy sweet recipes that the little ones will love making – and eating
Want to do some baking with the kids? Looking for fun activities with an indulgent reward? Try our ideas then check out our easy baking ideas.
Best bakes to make with kids
These peanut butter thumbprint cookies use the family-favourite sandwich filling, peanut butter and jam, in a fun new way. They're best eaten the day they're made.
Chocolate cake + Cadbury's Creme Eggs = HEAVEN. Whip up our chocolate traybake with the little ones for a special treat.
Use left-over chocolate and Easter eggs to create this indulgent fruit and nut chocolate tiffin – no oven required.
Check out these super easy super fun blondies using classic children's biscuit, Jammie Dodgers. These fudgy moreish white chocolate blondies are a great alternative to a traditional chocolate brownie.
Check out our best chocolate chip cookie recipe, soft and chewy in the middle with a perfectly crisp outside. Packed with oozing chocolate, they'll go down a treat with the whole family.
This super simple, super fun and super moreish rocky road with chocolate eggs is perfect for an easy Easter baking project.
These cute little lemon cupcakes would work equally well for a kids' party or just a sweet afternoon snack. They're simple to make, so the kids can get properly involved.
This chocolate fudge cake recipe is super easy and quick to make so it is perfect for children to get involved with.
Loaded with Maltesers Mini Bunnies, Galaxy Golden Eggs and M&M’s Eggs, these easy biscuits make a fun Easter baking project for the whole family.
This easy tray bake is packed with white chocolate, banana and rich caramel. Serve at teatime or warm with a scoop of ice-cream for pudding.
This is a perfect tea-time recipe. Recruit the kids to help you dolloping jam into the delicate pastry cases and use different jams to get a multicoloured plateful.
Get the kids involved with this simple cinnamon bun recipe using Jus-Rol croissant dough, making them extra flaky and extra crispy.