Try our daiquiri mocktail then check out our passion fruit martini mocktail, virgin mojito and more mocktail recipes.
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Ingredients
- caster sugar 100g
- apple juice 3-4 tbsp
- almond extract a dash
- lime juice 30ml
- sugar syrup 15ml
- lime wedge to garnish
Method
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Step 1
To make the sugar syrup, put the sugar and 100ml water in a pan and heat gently, stirring, until the sugar dissolves. Cool. This will make more than you need but will keep in the fridge for a couple of weeks.
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Step 2
Put the lime and apple juice, almond extract and sugar syrup in a cocktail shaker with ice and shake well. Strain into a small coupe glass and serve.
