14 autumn cocktails
As the nights draw in, sip on these warming cocktails that make the most of autumnal produce and occasions
Our seasonal collection includes all sorts of sultry sippers. For an autumn rum cocktail with a twist, try our rum negroni for a softer take on the classic cocktail. Those looking for an autumn gin cocktail should try our fresh and fruity bramble cocktail – perfect for parties. Elsewhere, we've got everything from a spiced sidecar to a zesty orange hot chocolate for you to try.
Kit out your home bar with the best cocktail accessories, then check out our favourite cocktail glasses and whisky glasses. For more autumnal inspiration, see our best autumn home decor ideas, best autumn travel breaks for food lovers and our guide to how to make the most of autumn ingredients.
14 autumn cocktail recipes
Fig and grapefruit cocktail
Crème de figue liquor adds a delicately spiced flavour to this celebratory cocktail, which also comes laced with grapefruit gin and champagne. Garnish with fresh figs, perfectly in season in autumn.
Boulevardier
Think of the boulevardier as the negroni getting an autumnal makeover, where using bourbon instead of gin adds a rich, rounded edge to the drink. See more bourbon cocktail recipes.
Bramble cocktail
Make autumnal blackberries – fresh and in liqueur form – the hero ingredient in this fruity, zesty cocktail.
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Campfire cocktail
The smells and tastes of an autumn bonfire inspired this evocative cocktail, which gets sweet and smoky notes from marshmallow syrup and peaty Lagavulin.
Fig bellini
If a peach bellini is your idea of summer in a champagne flute, this will be the taste of autumn – it's made with blended figs and hazelnut liqueur.
Bourbon and apple fizz
Bourbon and apples are a winning pairing in this easy-drinking whisky cocktail that makes for a delicious autumn aperitif.
Rum negroni
Swap gin for rum in this softer take on a negroni – decant into a hip flask for sipping on autumn walks. We've got lots more rum cocktail recipes to try.
Blackberry whisky
This whisky is a great way of using up foraged blackberries. Infuse an affordable blended scotch with the fruit and toasted spices for a warming seasonal liqueur.
Beetroot mezcalita
Pickled brine is the secret ingredient in this vibrant beetroot mezcalita, perfect for kicking off the weekend. It wouldn't be complete with the salt rim, made by mixing Tajín seasoning with sugar.
Espresso martini
Cooler evenings need a cocktail with a kick! This classic espresso martini, made with fresh espresso and vodka, will perk you up in no time. If you love an espresso martini, check out our espresso martini cheesecake recipe.
Orange hot chocolate
This rich and creamy drink is lifted by a dash of zingy citrus. You can also add a tot of spiced rum for extra boozy indulgence. For vegans, try our vegan hot chocolate recipe.
Spiced sidecar
We love adding spices to our autumn food and drink – make your own spice-infused brandy for this warming-cold weather cocktail.
Beetroot, apple and ginger juice
Use the seasonal beetroot and apples in your veg box to make this refreshing and rejuvenating juice. See more juice recipes.
Manhattan cocktail
Stronger, spirit-forward cocktails are perfect for sipping slowly. Savour this classic drink, made with bourbon or rye whisky, on chilly evenings in front of the fire.
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