Inspiring vegetarian recipes
Try our vibrant veggie dishes, from meat-free lasagne to vegetable curry and vegetarian chilli
Bramble cocktail
- Preparation and cooking time
- Total time
- A little effort
- Serves 1
Ingredients
- 50ml London dry gin
- 25ml lemon juice
- 12.5ml sugar syrup
- 12.5ml crème de mure
- to serve (optional) lemon wedge
- to serve blackberries
Method
- STEP 1
Shake the first three ingredients with ice and strain into a glass filled with crushed ice. Drizzle the crème de mure over the ice so that it bleeds through. Serve with a lemon wedge and blackberries, if you like.
