Cereal cookies

Name: Cereal cookies
Total time: 30 min
Yield: Makes 30
Ingredients: 225g unsalted butter, softened; 125g soft light brown sugar; 100g golden syrup; 1 large egg; 1 tsp vanilla extract; 50g desiccated coconut; 200g plain flour; 1 tsp bicarbonate of soda; 50g rolled oats; 50g honey nut cornflakes, crushed

Preparation and cooking time
- Total time30 mins
Easy
Makes 30

Ingredients

225g unsalted butter, softened
125g soft light brown sugar
100g golden syrup
1 large egg
1 tsp vanilla extract
50g desiccated coconut
200g plain flour
1 tsp bicarbonate of soda
50g rolled oats
50g honey nut cornflakes, crushed

Method

STEP 1
Beat the butter with the sugar, golden syrup, egg, vanilla extract and ¼ tsp salt. Stir in the coconut, flour and bicarbonate of soda, followed by the oats and cornflakes.
STEP 2
Heat the oven to 180C/fan 160C/gas 4. Shape the cookie dough into 30 small balls and space out on baking trays lined with baking paper or silicone baking mats. Very gently press each ball to flatten the top, then bake for 12-14 minutes or until golden and crisp on the edges. Cool completely – they will crisp up more as they cool.