Inspiring vegetarian recipes
Try our vibrant veggie dishes, from meat-free lasagne to vegetable curry and vegetarian chilli
Muddle the oranges in a large jug, mix in the wine and brandy, and put in the fridge for 1 hour to let the flavours mingle. Add the fruit and top up with the lemonade. Stir well and serve over ice in tumblers or copa de balon glasses.