Name: White wine sangria
Prep time: 10 min
Total time: 10 min
Yield: Makes 1.5 litres
Ingredients: 2 oranges roughly chopped; 1 bottle of dry white wine; 50ml brandy; 50ml elderflower liqueur; 400-500g plums nectarines and peaches, halved and stoned; lemonade to top up

2 oranges
roughly chopped
1 bottle of dry white wine
50ml brandy
50ml elderflower liqueur
400-500g plums
nectarines and peaches, halved and stoned
lemonade
to top up

Method

step 1
Muddle the oranges in a large jug, then mix in the wine, brandy and liqueur. Chill in the fridge for 1 hour to let the flavours mingle.
step 2
Add the fruit and top up with the lemonade, then stir well and serve over ice in tumblers or copa de balon glasses.