Two mai tai cocktails topped with fresh mint

Mai tai

  • serves 1
  • Easy

This totally tropical cocktail is a heady mix of two types of rum, orange curacao, almond syrup and lime juice. Perfect with a pineapple wedge

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Try these fruity mai tai cocktails, then check out our piña colada, frozen strawberry daiquiri, mojito and more refreshing rum cocktails.

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Ingredients

  • white rum 30ml
  • dark rum 30ml
  • Orange curacao or Cointreau 1 tbsp
  • orgeat or almond syrup ½ tbsp
  • lime juice 30ml
  • sugar syrup ½ tbsp
  • mint leaves to garnish
  • lime wheel to garnish
  • pineapple wedge to garnish

Method

  • Step 1

    Put all of the ingredients except the garnishes in a cocktail shaker with ice and shake well. Strain into a tumbler filled with ice and garnish with the lime, mint and pineapple.

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Piña Colada Recipe
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