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Vegetarian mushroom chilli
Published: January 5, 2021 at 9:20 PM
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Serves 4
Easy
Total time: 35 mins
A star rating of 4 out of 5.2 ratingsRate
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Try our simple healthy twist on a family classic, chilli con carne with mushroom and lime soured cream. This version is not only vegetarian, it's low in calories and gluten free too, a great midweek meal
Gluten free
Vegetarian
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Try this vegetarian mushroom chilli, then check out more of our best vegetarian recipes. If you are going flexitarian, then also try our classic Tex-Mex chilli con carne .
Ingredients
Nutrition
-
vegetable oil
-
1 tbsp ground cumin
-
1 tbsp ground coriander
-
2 tsp smoked paprika
-
1 tsp chilli powder
-
500g mushrooms
cut into pieces (a mix of portobello, chestnut and button
-
2 cloves garlic
sliced
-
400g tin chopped tomatoes
-
400g tin kidney beans
drained and rinsed
-
4 tbsp half-fat soured cream
-
1/2 lime
zested and juiced
-
cooked basmati and wild rice
to serve
Nutrition: per serving
-
kcal180
low
-
fat6.4g
-
saturates0.3g
-
carbs14.9g
-
sugars6.2g
-
fibre8.7g
-
protein11.2g
high
-
salt0.1g
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Method
-
step 1
Heat 2 tsp vegetable oil in a pan and add the spices.
-
step 2
Fry for 1 minute then add the mushrooms and fry for 2-3 minutes.
-
step 3
Add the sliced garlic and fry for another minute.
-
step 4
Tip in the chopped tomatoes, half a tin of water and the kidney beans. Season and bring to a boil.
-
step 5
Lower the heat and simmer for 20 minutes until thickened.
-
step 6
In a small bowl, mix the soured cream, lime zest and juice with 1 tbsp of water.
-
step 7
Serve the chilli with basmati and wild rice, and a drizzle of the soured cream.
Try three more vegetarian chillis:
Slow cooker black bean chilli
Check out our easy slow-cooker chilli with black beans and fiery chipotle chilli paste. This is a low-calorie veggie recipe that the whole family will love

Vegan chilli
A sweet 'n' smoky chilli NON carne recipe (see what we did there?) with vegan mince, two types of bean and plenty of spices for added kick. For a truly vegan chilli look for vegan mince here, or use Quorn for a veggie chilli (contains egg white).

Sweet potato chilli con carne
Our low calorie veggie chilli is under 500 calories and packed with flavour from the sweet potato and quinoa – a perfect warming midweek meal.

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A star rating of 4 out of 5.2 ratings
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