Falafel and Hummus Bowl with Beetroot Recipe | olivemagazine

Falafel, Beetroot, Hummus and Grains in a Bowl

250g microwavable pack cooked mixed grains
50g baby spinach
chopped
½ tsp cumin seeds
toasted
¼ red onion
finely chopped
½ lemon
juiced
1 tbsp olive oil
200g pack (we like Cauldron) falafel
½ avocado
sliced
100g cooked beetroot
diced
4 tbsp hummus
a small handful of chopped dill

Method

step 1
Heat the mixed grains following pack instructions then tip into a bowl. Add the spinach, cumin seeds, red onion, lemon juice and olive oil. Season and toss together.
step 2
Tip into 2 shallow bowls. Heat the falafel and divide between the bowls along with the avocado, beetroot and hummus. Scatter with dill to serve.