Hot toddy
- Preparation and cooking time
- Total time
- Easy
- Serves 1
Ingredients
- 45ml scotch whisky
- 15ml runny honey
- 1 lemon, juiced to make 15ml, plus a slice to garnish
- cinnamon stick, to garnish
- 2 cloves, to garnish
- star anise, to garnish
Method
- STEP 1
Pre-warm a heatproof glass mug by filling it with just-boiled water and then tipping it out. Combine 150ml of just-boiled water with all of the cocktail ingredients, except the garnishes, in the warm mug. Garnish with the lemon and whole spices.