Courgette, chilli and mint pizzas

Courgette, chilli and mint pizzas

  • serves 2
  • Easy

Really quick and easy pizza made with readymade flatbreads, topped with mozzarella and ribbons of courgette for the best quickly assembled midweek meal.

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Ingredients

  • flatbreads 2 large or 4 small, white or wholemeal
  • olive oil
  • courgettes 2, cut into ribbons using a potato peeler
  • garlic 1 clove, crushed
  • red chilli 1, use a larger one for a milder flavour and a bird’s-eye if you like things hot
  • mozzarella 1 ball, torn into pieces
  • mint a handful

Method

  • Step 1

    Lightly brush the flatbreads with oil and grill for a minute on one side, then turn. Toss the courgette, garlic and chilli with oil and arrange over the breads. Add the mozzarella. Grill until the courgette starts to wilt. Season well. Add the mint and a slug more oil if you like.

Discover our best courgette recipes here...

Courgette Tart Recipe

Nutritional Information

  • Kcals 292
  • Fat 9.5g
  • Carbs 43.4g
  • Fibre 5.4g
  • Protein 11g
  • Salt 1.1g
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