Inspiring vegetarian recipes
Try our vibrant veggie dishes, from meat-free lasagne to vegetable curry and vegetarian chilli
Cut the tortilla into strips and shallow fry in olive oil until crisp and golden.
Toss the avocado with a handful of chopped coriander, red chilli, spring onions, radishes and a little olive oil.
Sprinkle over hot bean soup with the crisp tortilla strips.