Boozy cranberry sauce

Name: Boozy cranberry sauce
Total time: 35 min
Yield: serves 10
Ingredients: red wine 300ml; port 100ml; golden caster sugar 100g; star anise 1; cloves 2; cranberries 500g

35 minutes
serves 10
Easy

Made with red wine and port, this tangy and indulgent cranberry sauce makes a perfect accompaniment to your Christmas turkey or goose.

December 2, 2016 at 9:27 am

*This recipe is gluten free according to industry standards

Ingredients

red wine 300ml
port 100ml
golden caster sugar 100g
star anise 1
cloves 2
cranberries 500g

Method

Step 1

Put everything except the cranberries in a pan, bring to a simmer then cook until reduced by about ⅔. Add the cranberries and cook until they start getting jammy. Serve warm or cold.

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