Make these spiced turkey burgers, then check out our healthy turkey burgers, turkey tikka burgers, healthy turkey stir-fry plus other healthy mince recipes.


  • 200g turkey mince
  • 2 tbsp red onion, grated
  • 2 tsp chipotle paste
  • 2 tbsp coriander, chopped
  • 2 slices emmental
  • 2 buns
  • salad, to serve


  • 100g frozen peas, blanched
  • 1 tbsp onion, roughly chopped
  • ¼ red chilli, chopped
  • a small handful coriander
  • ¼ tsp ground cumin
  • 2 tbsp natural yoghurt
  • a squeeze lime


  • STEP 1

    To make the burgers, put the turkey mince, red onion, chipotle paste and coriander in a bowl. Season, mix well and form into 2 patties.

  • STEP 2

    To make the guacamole, put the blanched frozen peas, onion, red chilli, coriander, ground cumin, natural yoghurt and a squeeze of lime in a small food processor and whizz until blended.

  • STEP 3

    Cook the burgers in a non-stick pan for 3-4 minutes on each side until golden. Add a slice of emmental, and heat until melted. Serve in buns with the guacamole and salad.

There is no nutritional information available for this recipe


Janine Ratcliffe Portrait
Janine RatcliffeFood director

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