Name: Nutella hot chocolate
Total time: 40 min
Yield: Serves 6-8
Ingredients: 120g Nutella; 1 litre whole milk; a generous pinch ground cinnamon; 3 tbsp soft light brown sugar; 100ml single cream; 100g dark chocolate, chopped; 4 tbsp (optional) rum; squirty cream; chocolate flakes, fingers or wafers; chocolate chips, fudge chunks or mini marshmallows; cinnamon sticks

A green background with four cocktails in glasses

Ingredients

120g Nutella
1 litre whole milk
a generous pinch ground cinnamon
3 tbsp soft light brown sugar
100ml single cream
100g dark chocolate, chopped
4 tbsp (optional) rum

TO SERVE

squirty cream
chocolate flakes, fingers or wafers
chocolate chips, fudge chunks or mini marshmallows
cinnamon sticks

Method

STEP 1
Put the Nutella and milk into a large pan and gently warm over a low heat until melted and combined. Add the ground cinnamon.
STEP 2
Add the sugar, cream and chocolate, and continue to heat gently, stirring until combined. Stir in the rum, if using, then serve in mugs topped with whipped cream and your choice of toppings.