Try these homemade chocolate truffles, then check out more edible gift recipes.
- dark chocolate 200g good-quality, 70% cocoa solids
- double cream 200ml pot
- unsalted butter 25g
- dark rum or Malibu or Baileys or orange essence or sea salt
CHOCOLATE TRUFFLE COATINGS
- dark cocoa powder
- dessicated coconut
- chopped hazelnuts
- chopped pistachio nuts
Try these three twists on classic chocolate truffles:
These Nutella truffles have a delicious surprise at their centre, in the form of a caramelised hazelnut. This recipe sure sounds impressive, but is actually really simple to achieve.
Treat someone special with these melt-in-the-mouth chocolate truffles, with a boozy kick of Baileys. (Yes, that someone special can be yourself.)
There's so much nutty, crunchy, chocolatey goodness rolled into one bite-sized truffle here – not to mention plenty of moreish sweet-salty flavours. The perfect edible gift.
- Kcals 77
- Fat 7g
- Saturates 4.2g
- Carbs 2.3g
- Fibre 0.8g
- Protein 0.7g