Showing 1 to 24 of 38 results

  • Seafood Rice Dish Recipe
    Fish and seafood

    Seafood rice

    A star rating of 0 out of 5.0 ratings

    This impressive rice dish is packed with monkfish, gurnard and large whole prawns. Cook this easy all-in-one recipe for your next gathering

  • A casserole pot filled with Brazilian moqueca containing large prawns next to a plate filled with a portion
    One pots

    Brazilian moqueca

    A star rating of 5 out of 5.3 ratings

    This seafood stew, packed with king prawns and meaty white fish, is flavoured with chilli, ginger and black pepper for a deliciously aromatic and gently fiery dish

  • Fish and seafood

    Cheat’s seafood stew

    A star rating of 5 out of 5.1 rating

    Seafood stew doesn't have to take hours to make. This recipe for cheat's seafood stew is packed full of those delicious fish flavours but is on the table in under an hour, so it's still achievable midweek.

  • Seafood risotto in a large pot with a serving spoon, next to a wedge of lemon
    One pots

    Perfect risotto

    A star rating of 5 out of 5.1 rating

    Make our best ever seafood risotto recipe. With a little bit of know-how, this creamy, umami-rich risotto with perfectly cooked rice is guaranteed. Here’s how to master this Italian comfort food classic

  • A blue serving plate with crab and bread sticks on the side
    Entertain

    Basque-style crab

    A star rating of 0 out of 5.0 ratings

    Stuff crab shells with a creamy crab, leek and tomato sauce, top with breadcrumbs and grill until bubbling for this very special starter from London's The Red Lion & Sun

  • Easy Paella Recipe
    Fish and seafood

    Easy paella

    A star rating of 0 out of 5.0 ratings

    A spectacular crowd-pleasing dish, our paella uses chicken, chorizo, pancetta and seafood to pack in tonnes of flavour. Serve from a huge paella pan for extra impact

  • Mexican Shrimp Salad Recipe With Blackened Corn
    Fish and seafood

    Baja shrimp and blackened corn salad

    A star rating of 0 out of 5.0 ratings

    The cool coastal food of southern California relies on sensational seafood married with Mexican flavours. Use smoky ancho chillies to flavour the shrimps and serve with grilled corn and green chilli dressing

  • Spaghetti with clams and gremolata in a pan
    Fish and seafood

    Seafood spaghetti

    A star rating of 0 out of 5.0 ratings

    Try our recipe for seafood spaghetti with clams for two. This quick recipe makes a fresh and elegant seafood pasta. It would work equally well with linguine

  • Hake and Mussels Recipe with Cider Butter
    Fish and seafood

    Hake with radish, mussels and cider butter

    A star rating of 5 out of 5.1 rating

    This light, flavourful fish dish with hake, mussels and an indulgent cider butter comes from Chelsea restaurant Rabbit. To make the dill oil, whizz a small handful with a few tbsp olive oil

  • Seafood Fideuà Recipe
    Fish and seafood

    Seafood fideuà

    A star rating of 0 out of 5.0 ratings

    Fideuà is a Spanish dish similar to paella that uses short strands of pasta instead of rice. If you can't find fideuà, break angel hair pasta into short pieces.

  • Two glasses filled with chopped cucumber and topped with pink prawns
    Fish and seafood

    Langoustine cocktail

    A star rating of 0 out of 5.0 ratings

    Langoustines are some of the best British produce. We’ve added broad beans for extra texture and to add a bit of sweetness. Serve these as an easy yet elegant Christmas Day starter

  • Seafood Stew Recipe with Saffron
    Fish and seafood

    Seafood stew with saffron

    A star rating of 0 out of 5.0 ratings

    A delicious dish packed with flavour, this stew features clams, mussels, and roast tommies; cooked in white wine and flambéed with Pernod. Serve with plenty of bread to mop up the juices

  • Red coconut bisque with seafood salsa
    Fish and seafood

    Red coconut bisque with seafood salsa

    A star rating of 0 out of 5.0 ratings

    Our seafood red coconut bisque is seriously addictive and packed with flavour. With creamy coconut milk and a kick of chilli, this quick and easy zesty soup is sure to become a family favourite

  • Fish and seafood

    Chargrilled prawns and crab claws with smoky diabolo sauce

    A star rating of 0 out of 5.0 ratings

    This recipe for chargrilled prawns and crab claws with smoky diabolo sauce looks and tastes fantastic, but is easy to make. Diabolo, or devil, sauce varies in strength, this one doesn’t hit the top of the scale so you can still taste the sweetness of the seafood. You don’t have to chargrill the crab claws but it adds an extra smokiness.

  • Fish and seafood

    Confit salmon with lemon and parsley salsa

    A star rating of 0 out of 5.0 ratings

    This recipe for confit salmon with lemon and parsley salsa is great if you need to feed a crowd. If you’ve ever wondered how some salmon you are served in restaurants is so perfectly cooked, they may be using this technique. Cooking the salmon in olive oil gives it a silky texture and stops it from drying out.

  • Cacciucco (Tuscan fish stew)
    Chef recipes

    Cacciucco (Tuscan fish stew)

    A star rating of 5 out of 5.1 rating

    Cacciucco is a fish stew from Livorno, a port on the coast of Tuscany, and it should contain five types of seafood. This recipe comes from Caldesi in Campagna, an Italian restaurant in Bray

  • Easy Mussels Recipe with 'Nduja
    Quick and Easy

    'Nduja mussels

    A star rating of 0 out of 5.0 ratings

    Lift a bowl of mussels with punchy 'nduja and the light aniseed flavour of fennel seeds

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