10 leftover lamb recipes

Lamb and spinach bulgar wheat pilaf

Use your leftover lamb to make this lighter lamb and spinach bulgar wheat pilaf, it's ready in 30 minutes and packed full of flavour.

Lamb curry with chana dal

Make this delicious one-pot using your leftover lamb from the weekend. Serve with rice, naan, a little salad, and cooling, creamy yogurt.

Mexican-style lamb stew

Toss lamb neck in chipotle chilli, oregano and spices to add a smoky punch to this hearty leftover lamb stew idea.

Easy lamb bhuna curry

This juicy lamb curry recipe is easy to make and packed with flavour. Plus, it's low in calories too – a perfect way to use up leftover lamb.

Creamy lamb, spinach and cashew curry

With hints of spice, this curry is a great way to liven up your week. Super creamy, nutty and low in calories, this recipe is perfect for a simple family dinner to enjoy after Easter weekend.

Lamb, harissa and fennel salad

Sabrina Ghayour's punchy salad is a quick and simple way to use up leftover lamb. She combines lamb with pomegranate seeds, fennel, fresh mint and a rose harissa dressing.

Lamb steaks with giant couscous

This quick and easy everyday recipe is super fresh and filling, a great evening meal for two. The recipe uses lamb steaks, but any leftover lamb you have from your Sunday roast would do too.

Lamb with soft herb salad and mint sauce dressing

Make the most of leftover lamb by serving with a fresh mint dressing in a zingy summery salad.

Lamb and spinach pilaf

This pilaf is packed with spinach and warming spices. It can be whipped up in half an hour for an easy midweek meal that helps use up your leftover meat.