Looking for leftover lamb recipes? Want quick and easy ways to use up your roast lamb? Try our ideas below, then check out our lamb curry recipes and lamb recipes. Now find out how to use up leftover herbs.


Best leftover lamb recipes

Spicy lamb noodles

This speedy noodle dish is packed with sweet honey, salty soy and spicy harissa, it's full of complementary flavours.

harissa lamb noodles in a wok

Lamb and spinach bulgar wheat pilaf

Use your leftover lamb to make this lighter lamb and spinach bulgar wheat pilaf, it's ready in 30 minutes and packed full of flavour.

lamb and spinach bulgar wheat pilaf in a pot

Lamb curry with chana dal

Make this delicious one-pot using your leftover lamb from the weekend. Serve with rice, naan, a little salad, and cooling, creamy yogurt.

lamb curry with chana dhal

Mexican-style lamb stew

Toss lamb neck in chipotle chilli, oregano and spices to add a smoky punch to this hearty leftover lamb stew idea.

More like this
Mexican Lamb Stew Recipe with Lamb Neck

Easy lamb bhuna curry

This juicy lamb curry recipe is easy to make and packed with flavour. Plus, it's low in calories too – a perfect way to use up leftover lamb.

Pan of lamb bhuna next to a bowl of rice

Creamy lamb, spinach and cashew curry

With hints of spice, this curry is a great way to liven up your week. Super creamy, nutty and low in calories, this recipe is perfect for a simple family dinner to enjoy after Easter weekend.

Lamb Curry Recipe with Spinach and Cashew

Lamb, harissa and fennel salad

Sabrina Ghayour's punchy salad is a quick and simple way to use up leftover lamb. She combines lamb with pomegranate seeds, fennel, fresh mint and a rose harissa dressing.

lamb, harissa and fennel salad

Lamb steaks with giant couscous

This quick and easy everyday recipe is super fresh and filling, a great evening meal for two. The recipe uses lamb steaks, but any leftover lamb you have from your Sunday roast would do too.

Lamb Steaks with Giant Cous Cous_preview

Lamb with soft herb salad and mint sauce dressing

Make the most of leftover lamb by serving with a fresh mint dressing in a zingy summery salad.

A white platter with green leaves and slices of pink lamb

Lamb and spinach pilaf

This pilaf is packed with spinach and warming spices. It can be whipped up in half an hour for an easy midweek meal that helps use up your leftover meat.

Lamb Pliaf -reshoot_preview

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