10 easy flapjack recipes
Bake our classic flapjacks or choose from twists on these oaty bakes, from healthy fruit and nut versions to cheese and Marmite or lemon and raspberry
Looking for flapjack recipes? Want to bake with oats? Try our ideas below, then check out our biscuit recipes.
Learn how to make flapjacks with our classic recipe below, featuring a simple combination of golden syrup, sugar, flour and oats. If you fancy trying more flavour variations, then why not also check out our fruity variations with dates, raspberry and lemon, or even peanut butter and jam. If you prefer a savoury flapjack, then we've also got some exciting options, including cheddar, leek and amaranth bars plus cheese and Marmite flavour. These oaty bakes are budget-friendly and highly versatile, so why not make a batch and come up with your own flavours?
Easy flapjack ideas
Classic flapjacks
These oaty bars are sticky with golden syrup and brown sugar. Serve them up with a cup of tea or pack into lunch boxes for an energy hit.
Healthy flapjacks
Want to make your flapjacks healthier? This is the recipe you've been looking for, with date, sultana and almond making for a lighter version of the classic recipe.
Date flapjacks
These flapjacks with dates and seeds look impressive but require only 10 minutes of hands-on time. Drizzle with peanut butter for a lovely, nutty finish.
Cheddar, leek and amaranth flapjack
This cheesy, herby flapjack contains amaranth – an incredible little seed that’s gluten-free and high in protein, calcium and vitamin C. This recipe makes for a filling and wholesome snack that would go well with a bowl of soup or act as a great post-workout energy bar.
No-bake vegan flapjacks
These dairy-free, oaty breakfast bars use dates and nut butter to hold them together. Experiment with different seeds and nuts in your next batch of flapjacks, and use agave for a vegan version.
Peanut butter flapjacks
An inventive new flapjack recipe that combines the wonder of PBJ (peanut butter and jam) with rolled oats, raspberry coulis and golden syrup.
Raspberry and lemon flapjacks
With a delicious layer of raspberries, these citrusy oat bars are sure to be a hit as an afternoon treat.
Cheese and Marmite flapjacks
A great way to pack in the oats without adding tons of sugar – these savoury flapjacks combine cheese and Marmite for an umami hit.
Jammy simnel flapjacks with scorched marzipan
Check out this mash-up of simnel cake and flapjacks, with a marzipan top and jammy filling. Packed with cherries, mixed spice and almonds, these easy bars make an ideal Easter treat to feed the family.
Pear and blackberry crumble bars
Use fresh or frozen blackberries to make these delicious oaty flapjack bars, perfect for breakfast on the go or as an afternoon treat – wholemeal flour gives them a fibre boost and adds to the overall nutty flavour.
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