Date flapjacks
Turn a handful of storecupboard ingredients into an easy bake. Mixed seeds and a peanut butter drizzle make these flapjacks look impressive but they only need 10 minutes hands-on time
These oaty flapjack bars are sticky with golden syrup and brown sugar. Serve them up with a cup of tea or pack into lunch boxes for an energy hit
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Turn a handful of storecupboard ingredients into an easy bake. Mixed seeds and a peanut butter drizzle make these flapjacks look impressive but they only need 10 minutes hands-on time
An inventive new flapjack recipe, that combines the wonder of PBJ (peanut butter and jam) with rolled oats, raspberry coulis and golden syrup
Hurrah for flapjacks, that one-pan baked treat that anyone can master. Make yours a healthier with our fruity date, sultana and almond take on a classic recipe
These dairy-free breakfast bars use dates and nut butter to hold together. Experiment with different seeds and nuts in your next batch of flapjacks, and use agave for a vegan version.
Turn a handful of storecupboard ingredients into an easy bake. Mixed seeds and a peanut butter drizzle make these flapjacks look impressive but they only need 10 minutes hands-on time
An inventive new flapjack recipe, that combines the wonder of PBJ (peanut butter and jam) with rolled oats, raspberry coulis and golden syrup
Hurrah for flapjacks, that one-pan baked treat that anyone can master. Make yours a healthier with our fruity date, sultana and almond take on a classic recipe
These dairy-free breakfast bars use dates and nut butter to hold together. Experiment with different seeds and nuts in your next batch of flapjacks, and use agave for a vegan version.
Turn a handful of storecupboard ingredients into an easy bake. Mixed seeds and a peanut butter drizzle make these flapjacks look impressive but they only need 10 minutes hands-on time
An inventive new flapjack recipe, that combines the wonder of PBJ (peanut butter and jam) with rolled oats, raspberry coulis and golden syrup
Hurrah for flapjacks, that one-pan baked treat that anyone can master. Make yours a healthier with our fruity date, sultana and almond take on a classic recipe
Try these classic easy flapjacks then check out our vegan flapjacks, healthier flapjacks, peanut butter flapjacks and date flapjacks. We've also got plenty more flapjack recipes to try.
Pre-heat oven at 180C/fan 160C/gas 4. Melt the sugar, butter, syrup and bicarb in a pan. Then add the flour and oats. Spread into a dish and bake for 20-30 mins, until golden.
Get plenty of meat-free inspiration with our easy, versatile recipes
Try our comforting classics and showstopping twists, from chocolate fudge cake to custard tarts and quick brownies