Discover our healthy breakfast recipes, best brunch ideas and gluten-free breakfast recipes or tuck into our filling breakfast dishes below. For something lighter, try our low-carb breakfast ideas, low-calorie breakfasts, autumn breakfast recipes or grab-and-go breakfast recipes. Now discover all of our recipes with chia seeds.

Try our classic scrambled eggs or fluffy American-style pancakes. For a lighter meal, see our wholesome baked oats or a fruity smoothie bowl.

Catering for a crowd? Dig into an impressive breakfast spread with our ham and cheese croissant traybake or next-level breakfast tacos.

Showing 1 to 24 of 75 results

  • Smoothie bowl topped with strawberries, blueberries, oats and seeds
    Vegan

    Acai bowl

    Whip up this antioxidant-rich acai bowl for a quick breakfast, snack or even a fruity midweek dessert. Top with nut butter, seeds and fresh fruit, if you like

  • Blackberry Baked Oats with Ice Cream and Honey
    Baking and desserts

    Healthy baked oats

    Make the most of tart, juicy blackberries – which grow wild in hedgerows throughout the UK in the summer months – in this easy oat bake that's perfect for breakfast or dessert

  • Three stacks of blueberry pancakes
    Family

    Blueberry pancakes

    Treat yourself to a stack of healthy blueberry and cornmeal pancakes, flavoured with orange zest and maple syrup. Perfect for a lazy weekend brunch

  • a bowl of oats next to plates of berries, yogurt and chopped nuts on a red napkin
    Vegan

    Overnight oats

    This healthy, no-fuss breakfast can be prepped just five minutes the night before, ready for you in the morning. Customise with your choice of fruit, nuts, seeds and other toppings

  • Honey butter toast in a dish with berries and cream
    Baking and desserts

    Honey butter toast

    This is a take on the viral honey butter toast from Arôme bakery – it’s great as a speedy snack or part of a breakfast spread

  • A bowl of granola next to a jar of granola and a glass of orange juice
    Health

    Healthy granola

    Avoid the supermarket shelves and start your day off with this easy-to-make, energy boosting, homemade granola.

  • Scrambled eggs on toast, topped with parsley leaves
    Vegetarian

    Scrambled eggs

    Discover how to make the perfect scrambled eggs every time and achieve a soft, creamy texture – they're delicious served over buttered toast for a quick and easy breakfast

  • Stack of sourdough french toast with yogurt and berries on top
    Easy

    Classic french toast

    A simple egg custard is used to coat your favourite bread before being fried and covered in sugar. Served with a handful of berries and a dollop of Greek yogurt for the perfect brunch

  • A tray of breakfast tacos holding scrambled egg, chorizo and beans
    Meat and poultry

    Breakfast tacos

    Looking for fun new breakfast and brunch recipes? Try our super easy breakfast tacos. Use eggs with deep yellow yolks, like Burford Browns, so you get a nice colour contrast with the beans and chorizo

  • A plate of pain au chocolats with a mug of tea behind
    Baking and desserts

    Pain au chocolat

    Follow our tips and tricks to make a classic version of this buttery, rich and crisp French pastry, best served with a mug of tea or coffee

  • shakshuka
    Easy

    Shakshuka

    A classic brunch dish, shakshuka is vegetarian and quick and easy to make - spices, peppers, tomatoes and eggs bubbled up in a pan - what's not to like?

  • Healthy Overnight Oats Recipe with Plum and Almond Milk
    Health

    Healthy overnight oats

    Prep your oats the night before to make this quick and easy vegan breakfast for two. It may be low calorie but it'll leave you feeling satisfied and full until lunchtime

  • Blueberry muffins
    Recipes

    Blueberry muffins

    Blueberry breakfast muffins might seem like an indulgence, but they don't have to be. A few little tweaks like using flaxseed and yogurt bring these in under 200 calories

  • A platter of croissants with more scattered around next to it on a linen table cloth
    Baking and desserts

    Homemade croissants

    Follow our expert guide for how to make croissants at home. With a little time, and patience, you can master these crisp, buttery homemade French pastries

  • Healthy Breakfast Cookies Recipe
    Baking and desserts

    Breakfast oatmeal cookies

    These healthy breakfast cookies are easy to make and full of wholesome ingredients including fibre-packed oatmeal and fruit - ideal for a breakfast or mid-morning snack

  • Mango Smoothie Bowl with Chunks of Fresh Mango and Seeds
    Health

    Mango smoothie bowl

    A nourishing breakfast, brunch or snack, this lassi smoothie bowl is packed with mango and banana. Top with chia seeds and pistachios for crunch

  • Omelette Filled with Green Veg on a Plate with Tomatoes
    Health

    Vegetable omelette

    Jazz your omelette up with plenty of grated courgette, kale, peas and chilli flakes, then serve alongside cherry tomatoes dressed simply with white wine vinegar

  • Bacon and egg muffins on a wire rack
    Meat and poultry

    Breakfast egg muffins

    Make our moreish bacon and egg muffins for an easy weekend brunch ready in 45 minutes. These are best eaten warm from the oven, spread with butter, ketchup or brown sauce

  • a full english breakfast in metal pan sat on a wooden chopping board
    One pots

    Camping breakfast beans

    This is an ideal one-pot breakfast to cook over a campfire – the beans are given delicious depth and smokiness from the flames

  • Three bowls of homemade granola with fresh fruit on top
    Family

    Tahini and pistachio granola

    This is a delicious granola that can be customised with all your favourite nuts and seeds. Leave it to cool undisturbed to ensure crunchy clusters

  • A golden, swirled bun filled with a brown sugar filling
    Family

    Sourdough breakfast buns

    Fragrant with citrus fruit, thyme and a sticky brown sugar filling, these pillowy soft buns are perfect with a morning coffee or afternoon brew – the recipe comes from The Gin Trap Inn, Norfolk

  • Halloumi breakfast bowls on a beetroot base
    Vegetarian

    Halloumi breakfast bowls

    Check out our vibrant breakfast bowl with salty pan-fried halloumi, creamy beetroot borani topped with crunchy dukkah. This wholesome recipe comes from food writer John Gregory-Smith

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