Inspiring vegetarian recipes
Try our vibrant veggie dishes, from meat-free lasagne to vegetable curry and vegetarian chilli
Pour the vodka, curaçao, lime juice and grenadine into a highball glass filled with ice and gently stir.
Top up with lemonade and garnish with a lime wedge. (If it’s not purple enough, try halving the amount of curaçao, or increase the grenadine by another 25ml.)