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Bakewell tart fizz
- Hannah Guinness
Published: February 15, 2022 at 2:29 PM
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Serves 1
Easy
Total time: 5 mins
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We've turned the classic British Bakewell tart into a fizz cocktail by adding cherry liqueur and nutty amaretto. It's the perfect dessert tipple
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Make this fizzy Bakewell cocktail, then check out our classic gin fizz, rhubarb and rose gin fizz, bourbon and apple fizz and more easy wine cocktail recipes.
Ingredients
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25ml gin
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1 tbsp lemon juice
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½ tbsp orgeat or amaretto
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½-1 tbsp cherry liqueur or brandy
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dry rosé sparking wine
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lemon twist or maraschino cherry
to garnish
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Method
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step 1
Put the first four ingredients in a shaker with ice and shake hard, then strain into a chilled champagne flute, top with sparkling wine and garnish with a lemon twist or maraschino cherry.
Try more easy gin cocktails here
Authors

Hannah GuinnessSenior sub editor and drinks writer
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