Olive Magazine
Strawberry mousse in three glass serving jars

Easy strawberry mousse

Published: July 1, 2021 at 1:20 pm
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  • Preparation and cooking time
    • Total time
    • + chilling
  • Easy
  • Serves 6

This strawberry mousse is quick, easy and under 200 calories, making it a delicious, lighter way to end your meal. Whip up this simple dessert in just 20 minutes, using four ingredients.

Nutrition:
NutrientUnit
kcal170
fat12.8g
carbs12.2g
fibre0.6g
protein2.5g
salt0.11g
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Try this strawberry mousse then check out more strawberry recipes here.

Ingredients

  • 3 egg whites
  • 50g golden caster sugar
  • 300g strawberries, hulled and halved
  • 150ml double cream, softly whipped

Method

  • STEP 1

    Tip the strawberries into a small blender or food processor and whizz to a puree.

  • STEP 2

    Whisk the egg whites to stiff peaks, then whisk in the sugar to make a glossy meringue. Fold the cream into the egg whites followed by the strawberry purée, making sure to leave a few swirls. Spoon into glasses and chill for a couple of hours before serving.

[embed]https://www.youtube.com/embed/AlmpBC2GyDE[/embed]

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