Vegetarian recipe ideas
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Heat the oven to 180C/fan 160C/gas 4. Beat the butter, sugar, flours, baking powder, eggs and banana together.
Stir in the nuts and spoon into a lined and buttered 450g loaf tin. Bake for 1¼ - 1½ hours or until a skewer comes out clean. Cool for 10 minutes in the tin then lift out and cool on a rack.
To make the frosting beat the butter until soft, beat in the cream cheese and then the sugar and 2 tbsp passion fruit juice. Frost the loaf and drizzle over the remaining juice, leave seeds in if you like or sieve them out.