Bacon and Egg Easy Crumpet Recipe

Bacon and egg crumpet melts

  • serves 2
  • Easy

This quick, easy brunch recipe is perfect for lazy weekends - spoil yourself with bacon, eggs AND crumpets

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Ingredients

  • smoked back bacon 4 slices 
  • Warburton’s giant crumpets 2
  • cheddar 4 slices
  • eggs 2 poached or fried to serve 

Method

  • Step 1

    Grill rashers of smoked back bacon until crisp. A minute before the bacon is done, add 2 Warburton’s Giant crumpets to the grill and lightly toast, then add slices of cheddar to the crumpets until melted and bubbling. Top the crumpets with the grilled bacon, then with a fried or poached egg and lots of black pepper.

 

Nutritional Information

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