Inspiring vegetarian recipes
Try our vibrant veggie dishes, from meat-free lasagne to vegetable curry and vegetarian chilli
Iced tea cocktail
- Preparation and cooking time
- Total time
- Easy
- Serves 1
Ingredients
- 30ml gin
- 20ml creme de peche
- 50ml earl grey tea
- 50ml lemon juice
Method
- STEP 1
Pour all of the ingredients into a Highball glass over ice. Stir to mix well, then serve.
