Try this recipe for hod dogs with mustard slaw, then check out our buffalo dog, corn dogs and more hot dog recipes.


  • ¼ hard green or white cabbage
  • ½ green pepper
  • 1 stick celery
  • 2 tbsp French mustard or Dijon mustard, plus more for the rolls if you like
  • 2 tbsp mayonnaise
  • 2 tbsp soured cream
  • 1 tbsp cider vinegar
  • 2 tsp sugar
  • 4 posh hot dog sausages or frankfurters
  • 2 brioche hot dog or pretzel long rolls
  • to serve hot sauce, such as Tabasco


  • STEP 1

    Finely shred the cabbage, green pepper and celery into a bowl. Mix the mustard, mayo, soured cream, cider vinegar and sugar with some seasoning. Add it to the veg and use your hands to mix everything thoroughly. Leave in the fridge until you need it. Cook the sausages and warm the rolls.

  • STEP 2

    Put the sausages in the rolls, pile on the slaw, shake on the hot sauce and add a drizzle more mustard.


Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating