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Ingredients
- sea salt
- salted butter 100g, softened
- turkey 1 oven-ready, 4.5kg
- onions 3, peeled and grated
CHESTNUT AND SAGE STUFFING
- butter 200g
- onions 2, medium, peeled and diced
- cooked chestnuts 300g, finely chopped
- sage a small bunch, a small bunch
- fresh breadcrumbs 100g
- Granny Smith apples 3, peeled and grated
- good quality sausage meat 200g
Method
-
Step 1
Nutritional Information
- Kcals 911
- Fat 36.8g
- Saturates 15.9g
- Carbs 63.4g
- Fibre 4.3g
- Protein 85.7g
- Salt 3.15g
