One Pot Chicken Recipe With Cannellini Beans and Chorizo

One-pot chicken with cannellini beans and chorizo

  • serves 4
  • Easy

This recipe for one-pot chicken with cannellini beans and chorizo is really easy to make and requires minimal hands-on time. What's more, it comes in at under 300 calories, making it a great midweek meal.



  • whole chicken thighs 4
  • olive oil
  • red onion 1, cut into slim wedges
  • light chicken stock 100ml
  • chorizo a 5cm chunk, diced small
  • cannellini beans 1 tin, rinsed and drained
  • rosemary ½ tsp needles, chopped


  • Step 1

    Heat the oven to 200C/fan 180C/gas 6. Put the chicken thighs in an oiled baking dish or roasting tin, tucking the onions underneath the thighs. Season really well, then pour 100ml of light chicken stock or water in the bottom.


  • Step 2

    Roast for 30 minutes, then add the chorizo and cook for another 15 minutes. Tip in the beans and rosemary and stir everything together (including the onions).

  • Step 3

    Roast for another 10 minutes then serve.

Check out our other favourite chicken thigh recipes here.

23 Best Chicken Thigh Recipes

Nutritional Information

  • Kcals 247
  • Fat 7.4g
  • Saturates 2.4g
  • Carbs 10.5g
  • Fibre 4.5g
  • Protein 32.5g
  • Salt 0.5g