Cocchi jasmine tea spritz
- Preparation and cooking time
- Total time
- Easy
- Serves 1
Ingredients
- 50ml Cocchi Americano
- 50ml jasmine tea, cooled
- 25ml vodka
- 25ml peach purée
- FeverTree Mediterranean tonic, to top up
Method
- STEP 1
Add the Cocchi Americano, tea, vodka and peach purée to a large wine glass and stir together.
- STEP 2
Fill with ice, then top up with tonic and serve.