To cool things down, try our frozen yogurt recipes, including flavours like mango, peach and pineapple.
Easy Greek yogurt recipes
Make blackberries the star of this pretty cake with fresh fruit baked into the sponge and a vibrant coulis drizzled over freshly whipped cream. Yogurt adds additional richness and a moist texture.
Turn your chickpeas into these lightly-spiced fritters and serve with a zesty cucumber salad for a quick, low-calorie lunch. The yogurt adds a creamy sauce, balancing the light spices.
The lightly spiced yogurt curry sauce in this recipe keeps the chicken moist and flavoursome during cooking. Perfect served with brown basmati rice.
This yogurt bark is a great way to cool down on a hot day and makes for a novel BBQ dessert. Try changing up the toppings, if you like.
Make the humble radish shine in this summery dish, flavoured with cumin and dill. The preserved lemon yogurt base is the perfect accompaniment.
Recreate this Indo-Chinese recipe from Soho’s chic Kolkata-inspired café, Fatt Pundit. Baby spinach gets a delicious makeover, with Greek yogurt, sweet date and tamarind chutney, pomegranate seeds and more.
This vibrant, tangy dip is ideal served with slices of grilled halloumi. Greek yogurt ensures the dip has a creamy and silky texture.
This banana bread is flavoured with black tea and spices (to mimic masala chai), and it’s a wonderful spin on a classic. Greek yogurt keeps the sponge moist and fluffy.
A clever new way to serve your favourite squeaky cheese. Honeyed halloumi sits on top of a freekeh salad, made punchy with jalapeño yogurt.