olive podcast: 10 things you need to know about being a food influencer

By

Janine Ratcliffe

Published: April 4, 2022 at 10:47 am

In this week's episode, we chat to instagram sensation Kar-Sing (KS) Tong about how to become a successful food influencer

Share on facebook
Share on twitter
Share on pinterest
Share on whatsapp
Email to a friend

This week instagram sensation and one of olive magazine’s regular restaurant critics Kar-Shing (KS) Tong shares 10 things you need to know about being a top food influencer. including finding your social media 'voice', building an audience, and exactly how much work goes into maintaining an account with over 137 thousand followers!

Listen out for next week's episode to hear Morgan McGlynn share 10 things you need to know about being a cheesemonger.