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Ingredients
- cardamom pods 6
- marmalade 6 tbsp
- vodka 400ml
- Cointreau 125ml
- lemon juice 4tbsp
Method
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Step 1
Bash 6 cardamom pods. melt 6 tbsp of marmalade in a pan, then whisk in 400ml vodka. Add the pods and stir. Take off the heat and infuse for 20 minutes.
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Step 2
Add 125ml cointreau and 4 tbsp lemon juice then chill. Serve in martini glasses with more marmalade in the bottom, ice and a cardamom pod floating on top.
