Looking for the best gin bars in the UK? Want to find the best gin in London? Here’s our list of the best gin bars to visit for perfect gin tonic, great martinis and more.
Gin has risen like a phoenix from the ashes. During the second half of the 20th century it was in the doldrums, it’s only existence seemed to lie in a dirty half pint glass with a slimy piece of lemon, ice cubes which had melted by the time the bartender dropped the gin in and drowned it with a plastic flavoured tonic water. Well things have changed. Gin is soaring, the world is once again enamoured with the juniper flavoured elixir and small-batch distilleries are crafting new products all across the globe.
The G&T is seeing a new lease of life, being served up in stunning glassware, with big ice and sexy fruit. Bartenders are now treating it like the classy lady it is, and the classic gin-based cocktails have come roaring back into fashion.
With gin’s resurgence, we’ve seen a plethora of new ‘gin palaces’ arrive on the scene ready to serve you up the perfect bevy. Here are ten of our favourite places to get a great gin drink.
East London Liquor Company, London E3 (Victoria Park)
Bursting onto the London gin scene in summer 2014, ELLC produce three mega gins and import a bespoke rum from Guyana. While you sip away on the brink of Victoria Park you have their two beautiful stills looking over you from behind the bar. A true gin lover’s nirvana.
The Distillery (home of Portobello Road Gin) has opened up a bar and restaurant in Exmouth Market serving Spanish small plates and souped-up G&Ts.
Gin, unsurprisingly, is the star, specifically the roster of ‘Gin & Tonic Plus’ drinks, which blur the line between a classic G&T and a cocktail – Nordés Atlantic Galician Gin, for example, is served with hibiscus liqueur and ginger bitters, Merchant’s Heart hibiscus tonic, orange, stem ginger and edible flowers, while Portobello Road Gin 171 is matched with pamplemousse liqueur, grapefruit marmalade, Nordic Blue Mist tonic water, grapefruit, juniper berries and hops.
The first distillery to be launched in the square mile for over 150 years, CoLD have brought gin back to the area where it led to so much social destruction during the Hogarth’s Gin Lane era. Walk down the stairs into this hidden gem and you’re faced with a wall of gins from every corner of the globe. They produce three gins on site in their stills (Clarissa and Jennifer), and they even have a gin lab where you can create your own gin. (pictured top)
Serving up curry, tandoori roasted meats and homemade paratha, temper City is a feast not only on the food front but for spirits, too. The 25-strong gin list, split into dry, sweeter, mineral and savoury can all be served in a G&T or martini with a unique garnish for each.
These guys believe they have the biggest selection of premium gin and rum anywhere in the world – the seams are bursting. They’ve focused on the history that brought these two great spirits together and created something quite special. What you get with Merchant House is amazing booze and an education to go with it – they know the story behind every bottle they stock. Don’t believe me? Get down and test them out.
Nestled between Barbican and Farringdon, this laid-back city bar focusses on local gins, with over 50 the choose from. Options include London’s East London Liquor Batch 1, City of London and Worship Street, each served with a perfect pairing, from fig and rosemary to lemon zest and cinnamon.
The American Bar at The Savoy, London WC2 (Strand)
So esteemed is this bar, that since it’s 1893 conception the role of head bartender has been filled by just 10 people. One of them was Harry Craddock, author of The Savoy Cocktail Book and the flavour-maker who got visitors drinking the headline drink of the times, the gin martini. What better surroundings to quaff gin than a room where Churchill used to whisper the word ‘vermouth’ to his bone dry martinis.
Come on, this is where Ian Fleming came up with 007’s famous ‘shaken not stirred’ (not the way to drink them) line – it’s a must for any martini fan. They have weekly Martini masterclasses to show you how to mix one to perfection, and their head bartender Alessandro Palazzi is widely regarded as the king of martinis.
Mother’s Ruin Gin Palace, London E17 (Walthamstow)
In the weekdays, Mother’s Ruin manufacturing unit is home to their liqueur making, but come the weekend the doors of their factory building are thrown open to host a small cocktail bar. Their collection of gins was 70 at the last count, including their own sloe, damson and Old Tom options.
Formerly a cafe in the heart of Soho and now a gin paradise, The London Gin Club have offer a vast array of gins and a sizable selection of tonics to go with it. Want a G&T served Spanish style? Look no further. The London Gin Club serve it right, and trust me, they’ll garnish your tipple with the perfect botanical match.
Think of Scotland and along with haggis and bagpipes, you’ll probably think of whisky. Well, now you can think gin as well. Scotland has a rich gin heritage and Heads and Tales in Edinburgh have kicked things back off with a gin emporium in the heart of the ancient city. They produce Edinburgh gin on site too, so there’s some sexy copper stills to look at while you sip.
One of the liveliest music venues in the North has got a little secret. It has a mezzanine gin parlour dishing out juniper lead beauties to the thirsty public. Once you’re up, there be cheeky and ask the bartender to take you through the secret door to the music hall, tell them Leon sent you.
No list of gin bars is complete without a world record. The Old Bell is an unassuming 18th century village pub in Saddleworth, Lancashire, but it has the most gins on the planet – 404 gins to be precise – that’s a Guinness World Record. Head down and see the certificate hanging proudly on the back bar. Come on, who doesn’t love a world record?
To book yourself on one of Leon’s Gin Journeys, visit Shake, Rattle and Stir. Highlights include Leon’s talk on the colourful history of gin, and plenty of opportunities to sip expertly-crafted gin cocktails in some of London’s best-loved establishments. Leon also now runs Gin Voyages, a three hour journey down London’s canal network discovering how they played a crucial role in the history of gin. You’ll enjoy a few tipples along the way and even get the chance to distill your very own gin.