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What is IPA?

IPAS are a broad category of beer that encompass many different styles, from easy-going session brews to boozy DIPAs and piney West Coast numbers.

The origins of IPA, or India Pale Ale, is disputed, but it's thought that they were originally pale ales brewed with more hops and at a higher ABV in order to survive the arduous journey from the UK to India during the 18th and 19th centuries.

There are many different categories of IPA but the following are the most common you'll come across.

  • British IPAs will have that bitter hoppiness characteristic of IPAS, but with more of a toasty, caramelly malt base.
  • American-style IPAS – which have exploded in popularity in recent years – make the most of the fruity flavours in hops.
  • A classic example of the above are West Coast IPAS, beers known for their opulent tropical, pine and citrus notes, clean, crisp body, and vibrant yet well-balanced bitterness.

Other styles you might come across include New England IPAs – hazy, unfiltered, fruity beers – and East Coast IPAS, more malty than West Coast IPAS. Increasingly popular are double or triple IPAS – beers with an even higher hop concentration and alcohol content. These are also known as Imperial IPAS and can reach hefty ABVs, 10% or more is not uncommon.

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IPAs and pale ales: What’s the difference?

These two types of pale ale are quite different in style. IPA (India pale ale) was traditionally brewed with more hops and at a much higher ABV than standard pale ale. Modern IPAs remain hoppier but often cut down the alcohol to session level (though there are still a lot of 7-8% beasts out there). Pale ale started out in Britain more than 300 years ago and was then adopted as a beer style in the US by brewers using indigenous hops that result in beers with distinct citrus, resin, pine and tropical fruit flavours. English pale ales, in comparison, have a maltier character, with floral, earthy, grassy notes.


5 best IPAs to try at a glance


5 best IPAs to try

Tiny Rebel Clwb Tropica

Best tropical IPA

A lighter Welsh IPA brewed with citrussy American hops and packed with passion fruit, pineapple and mango.

Available from:
Tesco (£7/4 x 330ml)
Morrisons (£7/4 x 330ml)


Allsopp’s India Pale Ale

Best classic IPA

Samuel Allsopp was one of the first to brew this now world-famous beer. 200 years later, his ancestor Jamie has made this very modern version of a popular classic. Rich, grassy, light and lingering.

Available from:
Allsopp's (£24/8 x 500ml)


Siren Lumina Session IPA

Best hoppy IPA

All summery tropical hoppiness, this winningly accessible IPA has a beautifully soft mouthfeel thanks to the addition of oats in the beer.

Available from:
Siren Craft Brew (£2.10/330ml)
Laithwaites (£2.10/330ml)
Beerhunter (£36.95/12 x 330ml)


Fourpure Citrus Session IPA

A can of FourPure Citrus Session IPA

Best citrussy IPA

This crisp, refreshing IPA (previously known as Easy Peeler) packs in the citrus fruit for a light and lovely thirst-quencher.

Available from:
Waitrose (£1.95/330ml)
Ocado (£20.50/12 x 330ml)


Firebrand Thundercloud NEIPA

Best New England IPA

Cornish brewery Firebrand make beers inspired by their North Cornwall roots using local spring water, natural ingredients and American hops to create their cult core range. This Thundercloud NEIPA (New England IPA) is typically hazy with a lot more heft than a session beer. The big hoppy, intense flavours are balanced with juicy tropical fruit and at 5.5% ABV is more of a sipper than a quaffer, so one for when the nights draw in.

Available from:
Firebrand Brewing Co. (£2.80/330ml)

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A guide to stouts and porters
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Best craft beers
Best ciders to try
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5 lagers to try
Winter beers to try
Best sour beers to try

Authors

Hannah Guinness olive magazine portrait
Hannah GuinnessSenior sub editor and drinks writer

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