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Ingredients
- Jersey Royals 600g, washed
- wild garlic a large bunch, finely chopped
- extra-virgin rapeseed oil
- smoked Cornish salt
Method
-
Step 1
Boil the potatoes until they’re tender, about 8-10 minutes. Drain them well then mix the potatoes with the wild garlic, a drizzle of rapeseed oil, and a pinch of smoked salt. Toss to wilt the wild garlic, then tip into a bowl to serve.
Find out how to forage, where to find and what else you can do with wild garlic (courtesy of Countryfile Magazine)
Nutritional Information
- Kcals 117
- Fat 1.1g
- Saturates 0.1g
- Carbs 21.7g
- Sugars 2g
- Fibre 3.3g
- Protein 3.5g
- Salt 0.5g
