Inspiring vegetarian recipes
Try our vibrant veggie dishes, from meat-free lasagne to vegetable curry and vegetarian chilli
Toss the ciabatta with 1 tbsp olive oil, spread onto a baking tray and grill until golden, about 5 minutes, turning regularly.
To make the dressing, whisk all the ingredients with 2 tbsp olive oil and season.
Arrange the ham, pear wedges and rocket onto 2 plates. Add the warm croutons and spoon over the dressing.