Inspiring vegetarian recipes
Try our vibrant veggie dishes, from meat-free lasagne to vegetable curry and vegetarian chilli
Heat the oven to 200c/fan 180c/gas 6. Make up the ciabatta mix and divide into 2.
Roll out into ovals and put them on a large baking sheet.
Divide the halloumi and red onion between them, season and drizzle with a little oil.
Bake for 10-12 minutes until puffed.
Mix the rest of the ingredients with 2 tbsp olive oil and season. Spoon over the hot pizzettes before eating.