Fruit salad

Name: Fruit salad
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6
Ingredients: 75g light brown soft sugar; small bunch of mint , leaves picked and roughly chopped; ½ lime , juiced; 1 ripe pineapple , peeled and cut into thin slices; 2 firm kiwis , peeled and cut into wedges; 150g blueberries; 250g strawberries , hulled, trimmed and quartered

Preparation and cooking time
- Prep:10 mins
- Cook:5 mins
Easy
Serves 4 - 6

Ingredients

75g light brown soft sugar
small bunch of mint, leaves picked and roughly chopped
½ lime, juiced
1 ripe pineapple, peeled and cut into thin slices
2 firm kiwis, peeled and cut into wedges
150g blueberries
250g strawberries, hulled, trimmed and quartered

Method

STEP 1
Pour the sugar and 40ml of water into a small saucepan. Bring to a simmer and swirl until the sugar has dissolved and the mixture has become syrupy, about 3-4 mins. Stir in the mint leaves and lime juice, then set aside.
STEP 2
Combine the pineapple, kiwi, blueberries and strawberries in a large bowl. Drizzle over the dressing, stir to combine, then tip onto a platter and serve.