Vegetarian recipe ideas
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Heat the oven to 200C/fan 180C/gas 6. Put the feta in a small, lightly oiled baking dish and spread the chilli jam on top. Drizzle with a little more olive oil then put in the oven for 15-20 minutes or until oozing and melted.
Meanwhile, boil the orzo in salted water until just tender then drain and toss with some salt and a drizzle of olive oil.
Toss the salad ingredients together and serve with the baked feta and orzo, and scatter with basil.